Events

Join us Thursday Aug 27, as we celebrate the beers of New York's Dutchess Ales.

On draft: 

Meltemi Lager 

Hypnose Extra Pale Ale 

Kerwa Kellerpils Festbier 

Ketzer Helles Kellerbier 

…and if it gets here in time… Across the Pond (a collab with England’s Ridgeway Brewing)

Chef Raiden will be offering pork schnitzel as our special pairing for the evening (served with German potato salad, roasted root vegetables, and bacon apple jus…. but see below for more offerings from the kitchen.

BONUS: 

We are starting a new special offering for our brewery features. Each month, we will tell you our secret password in the email newsletter. 

(This month’s password is PORK BELLY) 

When you make a reservation for our brewery feature, enter the password in the “special requests” section of OpenTable. Alternatively, you can tell your server. Unlock a complimentary special bite from Chef Raiden with the password on event days.

"Dutchess Ales began with the goal of simply creating pure, nuanced, and balanced ales, in the British tradition here in the USA.  Over time we naturally evolved to brew the international Lagers we love with the same aim of old world purity and balance. We hope you find them refreshing, a joy to drink, and of the highest quality."

Michael P. Messenie - Founder

Join us Sunday September 20th for a multi-course family-style Beer Dinner with our friends at Sante Adairius Rustic Ales, to celebrate the true spirit of the original 1810 Oktoberfest harvest celebration—a rustic community picnic built on hospitality.

We are partnering with Sante Adairius Rustic Ales to pair their world-class farmhouse saisons with an abundant, family-style menu.  Inspired by historic trade routes between Belgium, Germany, and the Mediterranean, Chef Raiden will present four comforting courses served on shared platters plus dessert from Chef Kate. 

 Ticket Includes: 

Five courses starting with a tapas-style first course at the bar

Main course will feature lamb three ways, from two whole ewes Chef Raiden secured from Marcia Barinaga’s ranch in Marshall (West Marin)

No corkage fee tonight on all SARA bottles; so if you have a special bottle you’ve been waiting to show off tonight is the night! 

Tax and gratuity 

 The entire restaurant will be taken over for this beer dinner, and seating will be communal both inside and outside.  Available tickets are limited to preserve the intimate, cozy atmosphere of the evening.  Guests will begin their experience at the bar before moving to their tables for the remainder of the evening.  Seating will be staggered, with groups of tickets set approximately 15 minutes apart.  Leave behind formalities, and come experience the true warmth of our community.  Pull up a seat, pass a platter, pour a taste of exceptional saison for a neighbor, and let's celebrate the arrival of autumn together.

Tickets can be purchased 

HERE.

Navigate to the EXPERIENCES section and get your ticket today!

Join us Thursday, October 29, as we celebrate the beers of the Trappists.  We'll have many of the various Trappist beers in the bottle, and some on draft.  Don't miss out on an amazing and one-of-a-kind experience.